Xylitol or birch sugar is a substance that is commonly found in the human body. It has a lower caloric content than sugar and at the same time very similar taste properties. It dissolves very quickly, so it is very suitable for baking. It is obtained from birch bark.
Xylitol neboli brezovy cukr je latka, ktera se bezne vyskytuje i v lidskem tele. Ma nizsi kaloricky obsah nez cukr a pritom velice podobne chutove vlastnosti. Velice rychle se rozpousti, proto je velice vhodny pro peceni. Ziskava se z brezove kury.