Properties of curcumin according to the so-called ON HOLD list of EFSA (European Food Safety Authority):
– Control of inflammatory reactions
– Antioxidant
Properties of turmeric according to the so-called ON HOLD list of EFSA (European Food Safety Authority):
– Normal condition of joints and bones
Proprietes de la curcumine selon la liste dite EN ATTENTE de l’EFSA (Autorite europeenne de securite des aliments):
– Controle des reactions inflammatoires
– Antioxydant
Proprietes du curcuma selon la liste dite EN ATTENTE de l’EFSA (Autorite europeenne de securite des aliments):
– Etat normal des articulations et des os
Vlastnosti kurkuminu dle tzv. ON HOLD seznamu EFSA (Evropskeho uradu pro bezpecnost potravin):
– Kontrola zanetlivych reakci
– Antioxidant
Vlastnosti kurkumy dle tzv. ON HOLD seznamu EFSA (Evropskeho uradu pro bezpecnost potravin):
– Normalni stav kloubu a kosti
