The extract of New Zealand green mussel (mussel mussel) is a natural alternative to conventional means. Due to its unique combination of active ingredients, it eliminates swelling, inflammation and relieves pain – all without any side effects. Quite the opposite: the mussel active ingredients even contribute to maintaining our joints in full fitness and health.
Green clam concentrate contains three particularly important active ingredients that ensure the supply of appropriate nutrients to the joints:
– high glycosaminoglycan content,
– important minerals and trace elements, in particular silicic acid,
– valuable omega-3 polyunsaturated fatty acids.
The simplest and most convenient form of long-term use is taking green clam extract. Traditional capsules with green clam extract contain from 100 to 300 mg of extract, higher doses contain up to 500 mg.
Usage:
As a dietary supplement, supporting healthy joints should take up to 1500 mg of the extract per day. For arthritis and degenerative diseases, the dose may be doubled. It is recommended to regularly use green clam extract for a specified period of time, preferably several times a year, for a longer period of at least two months. Also, no side effects have been found so far with permanent and long-term use. Green mussel supplements should not be taken if you are allergic to protein or shellfish.
Composition:
Green-mussel concentrate (82.9%), gelatin, anti-caking agent: magnesium salts of magnesium acids. Each capsule contains 500 mg of green mussel concentrate.
Buy [product_title]
Price of [product_title]
Order online [product_title]
Where to buy [product_title]
Cost of [product_title]
Online store for [product_title]
