What Is Kaloba Syrup?
Kaloba syrup 20 mg/7.5 ml (100 ml bottle) is a plant-based medicine used to treat coughs, colds, and infections of the upper respiratory tract. The main ingredient — Pelargonium sidoides extract — comes from a South African plant known for its powerful antimicrobial and immune-boosting properties.
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How Kaloba Works
Kaloba acts in three key ways:
1. Relieves cough and throat irritation – helps soothe the respiratory tract.
2. Reduces inflammation – supports faster recovery from infections.
3. Boosts natural immunity – helps the body fight viruses and bacteria more effectively.
It’s suitable for both adults and children (depending on dosage instructions).
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When to Use Kaloba Syrup
Dry or productive cough
Common cold and sore throat
Early symptoms of bronchitis
Mild respiratory tract infections
For best results, start taking Kaloba at the first signs of a cold and continue for several days after symptoms subside to prevent relapse.
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Dosage and Administration
Always follow the instructions on the package or your doctor’s advice.
Typical dosage:
Adults and adolescents: 7.5 ml three times daily
Children (6–12 years): 5 ml three times daily
Shake well before use.
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Advantages of Kaloba Syrup
✅ 100% herbal origin
✅ Clinically proven efficacy
✅ Suitable for adults and children
✅ No artificial colorants or preservatives
✅ Pleasant taste
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Precautions
Do not use if allergic to Pelargonium sidoides or any syrup components.
Consult a doctor if symptoms persist for more than 7 days or if you develop a fever.
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Conclusion
Kaloba syrup 20 mg/7.5 ml offers gentle yet effective relief from cough and cold symptoms. With its natural herbal extract, it’s a trusted choice for families seeking a safe and plant-based respiratory remedy.
