Dandelion root supports normal digestive functions, acts as a prebiotic, maintains a healthy liver, stomach and urinary tract.
Dandelion is also known as dandelion. It is
a prehistoric old and very well-known plant, which is widely distributed throughout the Czech Republic, so it is also often considered a weed plant. Just spread or blow out a few dandelion seeds in a sunny place where classic soil is available, and medical cream is born.
In traditional medicine, however, cream root is highly valued and is especially suitable for maintaining normal digestive functions – it acts as a prebiotic . Dandelion is also used as an effective antioxidant , supports liver and stomach functions , is suitable for maintaining the normal state of the urinary system . Use is recommended to support the digestive tract . The root is often part of herbal mixtures.
The provisions of Regulation (EC) No 1924/2006 of the European Parliament and of the Council on nutrition and health claims do not allow us to inform you of other effects of this plant on your body. Please find information on the action in freely available sources on the Internet or in the literature.
Traditional use
Pour 250 ml of hot water over two teaspoons of dried and cut dandelion root and let it boil for a while. Remove from the heat and infuse the infused for 15 minutes. Then drain and drink lukewarm twice a day.